Sheppard runs this course and teaches with amazing passion. Learners are taught sustainable farming techniques and how to put nutrition back into the earth. All aspects of sustainable vegetable growing, marketing and selling are taught thoroughly by Sheppard and his team. A major component of our Vegetable Growing programme is to establish community food gardens, aiding job creation, poverty alleviation and empowering residents to provide for themselves.
Sue is a highly qualified horticulturist and will teach everything there is to know about gardening. From pruning and planting to mulching and weeding. She will teach you how to distinguish plants from weeds and by the time the course ends you will be a fully qualified garden expert, with a certificate.